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Randall Organic Rice

Over 20 years ago, Peter Randall began growing organic rice to resist the negative trends such as companies modifying organisms for profit, farmers killing ecosystems with chemicals, rising cancer rates and large companies controlling food production. Peter had heard about organic farming and agreed with its philosophy and became certified well ahead of the current trend.

They provide Australians with fresh, organic (NASAA certified no 2073), tasty rice produced in Leeton in the Murrumbidgee irrigation area and are an Australian owned, family operated business.

Pictured are Peter, his wife Jennifer and their son and marketing manager Timothy.