Summer salad with Quince paste

Ingredients:

• 200g mixed lettuce
• 12 cherry tomatoes
• 150g Manchego cheese
• 100g quince paste
• 2 walnuts, shelled
• 2 tabs corn kernels
• Salt, olive oil and balsamic vinegar

Method:

Cut the cheese and quince paste into cubes. Mix with the lettuce. Decorate with the walnuts, corn and cherry tomatoes, and dress to taste.

Recipe courtesy of Nomad Distribution